Food cost visibility
See food cost problems before they hurt your margins.
Upload invoices. We track price changes over time, so you catch the $9 item that quietly became $34.
60 days free
3-5%
Average restaurant net margin
244%
Price swings in the same week
10+ hrs
Weekly manual invoice processing
The problem
By the time you notice, you've already lost margin.
Most operators fight food costs with spreadsheets and delayed reports.
Prices drift quietly
One restaurant paid $9.84 for mushrooms on Monday and $33.85 for the identical product from the same supplier on Thursday.
214 invoices a month, and they pile up
By the time you hand-code data into spreadsheets and wait for reports, you're two weeks behind.
Small changes cause big damage at 3-5% margins
A 1% food cost increase on $1M revenue = $10,000 gone. That's 20% of your total profit.
How it works
How it works
Send invoices
Upload PDFs or forward supplier emails. That's the only work on your side.
We track prices
Items are grouped automatically. We build price history and spot trends you'd miss.
You get alerts
See what's changing before margins disappear. Know when to push back on suppliers.
$25/month after a free 60-day trial
No contracts. Cancel anytime. Most alternatives cost $300+/month and take weeks to set up.